Steamed Artichoke with Gourmet Butters
Ingredients: Artichoke: 2 medium artichokes 1 lemon, halved crosswise A garlic butter sauce or chive butter sauce Garlic butter sauce: ¼ cup and 2 tablespoons butter, softened 1 teaspoon minced ...
Frosting Ingredients: 16 ounces cream cheese, room temp 2 teaspoons pure vanilla 2 sticks (16 tablespoons) unsalted butter cut into small pieces 2 pounds confectioners’ sugar sifted Zucchini Ca...
Ingredients: 1 cup Apple Cider Vinegar ½ cup Brown Sugar, packed 8 Whole Cloves 2 Whole Star Anise Pods 1 TBS Kosher Salt 1 TBS Ground Mustard 1 TBS Mustard Seeds ½ tsp Whole Black Peppercorns 2 ...
Granola Ingredients: 3 cups old-fashioned oats 1 cup hulled raw pumpkin seeds 1 cup hulled raw sunflower seeds 1 cup unsweetened coconut chips 1 ¼ cup raw pecans, either whole or coarsely chopped...
Ingredients: 1 English Cucumber ¼ Green Bell Pepper, sliced into strips ¼ White Onion, sliced into strips 3 sprigs Fresh Dill 1 ½ tsp Kosher Salt ½ tsp Whole Peppercorn ½ tsp Celery Seed 1 tsp Mu...
Bacon and Egg Breakfast Sandwich
Bacon and Egg Breakfast Sandwich Ingredients: Focaccia bread 2 tablespoons tomato jam 4 fresh pickled jalapeños, diced 1/3 cup shaved parmesan 3 slices Black Forest or applewood-smoked baco...
Ingredients: Extra virgin olive oil Eggs, lightly beaten Kale leaves, thick stems removed, torn into thumb-sized pieces Kimchi Mung bean sprouts Green onion Salt and pepper to taste Directions: ...
